A toolkit for assessing cultural ecosystem services at a community level

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Date
2025-08-10
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Plovdiv University Press "Paisii Hilendarski"
Abstract
Agricultural systems provide people with multiple benefits (both commodity and noncommodity products). Agroecosystem services in this context describe the anthropogenic contribution to the generation of agroecosystem services. Agroecosystem services include a range of services from agricultural ecosystems – provisioning, regulation, maintenance and cultural services. Agroecosystem services adapt the ecologically based concept of ecosystem services to the specifics of managed agricultural ecosystems, thus making this concept more applicable to economically oriented agricultural production systems and agricultural policies. Based on their specific features and nature, it is accepted to group ecosystem services into four categories – material, regulating, supporting and cultural. The majority of benefits from the group of cultural ecosystem services (e.g., leisure and recreation, aesthetic interactions, traditions and rituals) are intangible and therefore often remain undervalued by society. For these reasons, in the last decade, intensive work has been done to deepen understanding of human dependence on natural processes at different temporal and spatial scales, as well as to search for appropriate economic and management criteria and indicators by which to measure the value of these ecosystem services. In this study, we aimed to present a toolkit for assessing cultural ecosystem services provided by agroecosystems. The data obtained through the proposed toolkit can serve to shape recommendations for the sustainable management of agricultural ecosystems, protecting livelihoods and natural resources, so that agro-ecosystems can continue to deliver ES in addition to food production.
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Keywords
biodiversity, ecosystem services, agriculture, intangible benefits
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