Antiviral Activity of Sukomycin Against Potato Virus Y And Tomato Mosaic Virus

dc.contributor.authorPetrov, Nikolay
dc.contributor.authorTishkov, Sava
dc.contributor.authorTeneva, Atanaska
dc.contributor.authorDimitrova, Ivona
dc.contributor.authorBojilova, Milena
dc.date.accessioned2024-11-29T06:44:49Z
dc.date.available2024-11-29T06:44:49Z
dc.date.issued2016-12-31
dc.description.abstractPotato virus Y (PVY) and Tomato mosaic virus (ToMV) are one of the most important plant viruses that strongly influence the quality and quantity of vegetable production and cause substantial losses to farmers. The most convetional and common method of pest and disease control is trough the use of pesticides. Unfortunately, most of them are synthetic compounds without antiviral activities and possess inherent toxicities that endanger the health of the farm operators, consumers and the environment. In order to carry out a control of viral infections in plants and to reduce the loss of production it is necessary the search for alternative and environmentally friendly methods for control. Sukomycin is a complex of substances with antimicrobial and antiviral activities produced from Streptomyces hygroscopicus isolated from soil. This natural complex reduces significantly symptoms and DAS-ELISA values of Potato virus Y and Tomato mosaic virus in tobacco plants.
dc.identifier.issn1314-6246
dc.identifier.urihttps://doi.uni-plovdiv.bg/handle/store/495
dc.language.isoen
dc.publisherPlovdiv University Press “Paisii Hilendarski”
dc.subjectSukomycin
dc.subjectPVY
dc.subjectToMV
dc.titleAntiviral Activity of Sukomycin Against Potato Virus Y And Tomato Mosaic Virus
dc.typeArticle
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